I liked these cookies more than any other, because it had the right texture that I always look in cookies; kinda soft, melt in the mouth and a very slight crispy outside.
1 cup Almond Butter (Click HERE for my recipe to make it at home, else you can use a store bought)
2/3 cup Brown Sugar (you can use either white sugar or a combination of both)
1/2 cup Dark Chocolate oven roasted Almonds (I bought the Blue Diamond brand, if you don't have you can use plain roasted almonds)
1. Preheat oven to 375F.
6. Bake it for about 7-10 mins or until it's done. Enjoy!
|Witches Finger Shortbread Cookies||How To's? - Almond Butter||Microwave Whole Wheat Dates Cookies|